SALTAN, N. Et Al. 2018. Chemical compositions and antimicrobial activity of Prunella vulgaris L.. International Journal of Agriculture, Environment and Food Sciences , vol.2 , 186-189.

SALTAN, N., KÖSE, Y. B., KIRCI, D., & DEMİRCİ, B., (2018). Chemical compositions and antimicrobial activity of Prunella vulgaris L.. International Journal of Agriculture, Environment and Food Sciences , vol.2, 186-189.

SALTAN, NAGEHAN Et Al. "Chemical compositions and antimicrobial activity of Prunella vulgaris L.," International Journal of Agriculture, Environment and Food Sciences , vol.2, 186-189, 2018

SALTAN, NAGEHAN Et Al. "Chemical compositions and antimicrobial activity of Prunella vulgaris L.." International Journal of Agriculture, Environment and Food Sciences , vol.2, pp.186-189, 2018

SALTAN, N. Et Al. (2018) . "Chemical compositions and antimicrobial activity of Prunella vulgaris L.." International Journal of Agriculture, Environment and Food Sciences , vol.2, pp.186-189.

@article{article, author={NAGEHAN SALTAN Et Al. }, title={Chemical compositions and antimicrobial activity of Prunella vulgaris L.}, journal={International Journal of Agriculture, Environment and Food Sciences}, year=2018, pages={186-189} }