YÜNCÜ, H. R. Et Al. 2016. Food Acculturation in Tourism and Gastronomy. 9th International Conference on Social Science and Humanities , (Bangkok, Thailand), 24-25.

YÜNCÜ, H. R., EROĞLU HALL, E., & SEVİM, N., (2016). Food Acculturation in Tourism and Gastronomy . 9th International Conference on Social Science and Humanities (pp.24-25). Bangkok, Thailand

YÜNCÜ, HİLMİ, ELİF EROĞLU HALL, And NURDAN SEVİM. "Food Acculturation in Tourism and Gastronomy," 9th International Conference on Social Science and Humanities, Bangkok, Thailand, 2016

YÜNCÜ, HİLMİ R. Et Al. "Food Acculturation in Tourism and Gastronomy." 9th International Conference on Social Science and Humanities , Bangkok, Thailand, pp.24-25, 2016

YÜNCÜ, H. R. EROĞLU HALL, E. And SEVİM, N. (2016) . "Food Acculturation in Tourism and Gastronomy." 9th International Conference on Social Science and Humanities , Bangkok, Thailand, pp.24-25.

@conferencepaper{conferencepaper, author={HİLMİ RAFET YÜNCÜ Et Al. }, title={Food Acculturation in Tourism and Gastronomy}, congress name={9th International Conference on Social Science and Humanities}, city={Bangkok}, country={Thailand}, year={2016}, pages={24-25} }