Babac, E. And YÜNCÜ, H. R. 2022. Determination of user experience on food business websites using neuromarketing techniques. TOURISM & MANAGEMENT STUDIES , vol.18, no.3 , 49-64.

Babac, E., & YÜNCÜ, H. R., (2022). Determination of user experience on food business websites using neuromarketing techniques. TOURISM & MANAGEMENT STUDIES , vol.18, no.3, 49-64.

Babac, Erhan, And HİLMİ RAFET YÜNCÜ. "Determination of user experience on food business websites using neuromarketing techniques," TOURISM & MANAGEMENT STUDIES , vol.18, no.3, 49-64, 2022

Babac, Erhan And YÜNCÜ, HİLMİ R. . "Determination of user experience on food business websites using neuromarketing techniques." TOURISM & MANAGEMENT STUDIES , vol.18, no.3, pp.49-64, 2022

Babac, E. And YÜNCÜ, H. R. (2022) . "Determination of user experience on food business websites using neuromarketing techniques." TOURISM & MANAGEMENT STUDIES , vol.18, no.3, pp.49-64.

@article{article, author={Erhan Babac And author={HİLMİ RAFET YÜNCÜ}, title={Determination of user experience on food business websites using neuromarketing techniques}, journal={TOURISM & MANAGEMENT STUDIES}, year=2022, pages={49-64} }