HOŞGÜN, E. Z. And BOZAN, B. 2014. Effect of Temperature and Time on the Steam Pretreatment of Hazelnut Shells for the Enzymatic Saccharification. International Conference on BioMass (iconBM 2014) , (Florence, Italy), 379-384.

HOŞGÜN, E. Z., & BOZAN, B., (2014). Effect of Temperature and Time on the Steam Pretreatment of Hazelnut Shells for the Enzymatic Saccharification . International Conference on BioMass (iconBM 2014) (pp.379-384). Florence, Italy

HOŞGÜN, EMİR, And BERRİN BOZAN. "Effect of Temperature and Time on the Steam Pretreatment of Hazelnut Shells for the Enzymatic Saccharification," International Conference on BioMass (iconBM 2014), Florence, Italy, 2014

HOŞGÜN, EMİR Z. And BOZAN, BERRİN. "Effect of Temperature and Time on the Steam Pretreatment of Hazelnut Shells for the Enzymatic Saccharification." International Conference on BioMass (iconBM 2014) , Florence, Italy, pp.379-384, 2014

HOŞGÜN, E. Z. And BOZAN, B. (2014) . "Effect of Temperature and Time on the Steam Pretreatment of Hazelnut Shells for the Enzymatic Saccharification." International Conference on BioMass (iconBM 2014) , Florence, Italy, pp.379-384.

@conferencepaper{conferencepaper, author={EMİR ZAFER HOŞGÜN And author={BERRİN BOZAN}, title={Effect of Temperature and Time on the Steam Pretreatment of Hazelnut Shells for the Enzymatic Saccharification}, congress name={International Conference on BioMass (iconBM 2014)}, city={Florence}, country={Italy}, year={2014}, pages={379-384} }