Ö. YAYLA And S. GÜNAY AKTAŞ, "Spatial Analysis of Cooking Oils Usage in Turkey: Example of Bulgur Pilaff and Casserole Meal," In Advances in Global Business and Economics , Florida, Sarasota: ANAHEI Publishing, 2019, pp.147-152.
YAYLA, Ö. And GÜNAY AKTAŞ, S. Spatial Analysis of Cooking Oils Usage in Turkey: Example of Bulgur Pilaff and Casserole Meal. 2019. In Advances in Global Business and Economics , ANAHEI Publishing, Florida, Sarasota, 147-152.
YAYLA, Ö., & GÜNAY AKTAŞ, S., (2019). Spatial Analysis of Cooking Oils Usage in Turkey: Example of Bulgur Pilaff and Casserole Meal. Advances in Global Business and Economics (pp.147-152), Florida, Sarasota: ANAHEI Publishing.
YAYLA, ÖNDER, And SEMRA GÜNAY. "Spatial Analysis of Cooking Oils Usage in Turkey: Example of Bulgur Pilaff and Casserole Meal." In Advances in Global Business and Economics , 147-152. Florida, Sarasota: ANAHEI Publishing, 2019
YAYLA, ÖNDER And GÜNAY AKTAŞ, SEMRA. "Spatial Analysis of Cooking Oils Usage in Turkey: Example of Bulgur Pilaff and Casserole Meal." Advances in Global Business and Economics , ANAHEI Publishing, 2019, pp.147-152.
YAYLA, Ö. And GÜNAY AKTAŞ, S. (2019) "Spatial Analysis of Cooking Oils Usage in Turkey: Example of Bulgur Pilaff and Casserole Meal", Advances in Global Business and Economics . Florida, Sarasota: ANAHEI Publishing.
@bookchapter{bookchapter, author ={ÖNDER YAYLA And author ={SEMRA GÜNAY}, chaptertitle={Spatial Analysis of Cooking Oils Usage in Turkey: Example of Bulgur Pilaff and Casserole Meal}, booktitle={ Advances in Global Business and Economics}, publisher={ANAHEI Publishing}, city={Florida, Sarasota},year={2019} }