B. B. Uzun Et Al. , "Composition of products obtained via fast pyrolysis of olive-oil residue: Effect of pyrolysis temperature," JOURNAL OF ANALYTICAL AND APPLIED PYROLYSIS , vol.79, no.1-2, pp.147-153, 2007
Uzun, B. B. Et Al. 2007. Composition of products obtained via fast pyrolysis of olive-oil residue: Effect of pyrolysis temperature. JOURNAL OF ANALYTICAL AND APPLIED PYROLYSIS , vol.79, no.1-2 , 147-153.
Uzun, B. B., Putun, A. E., & Putun, E., (2007). Composition of products obtained via fast pyrolysis of olive-oil residue: Effect of pyrolysis temperature. JOURNAL OF ANALYTICAL AND APPLIED PYROLYSIS , vol.79, no.1-2, 147-153.
Uzun, Basak, AYŞE EREN PÜTÜN, And Ersan Putun. "Composition of products obtained via fast pyrolysis of olive-oil residue: Effect of pyrolysis temperature," JOURNAL OF ANALYTICAL AND APPLIED PYROLYSIS , vol.79, no.1-2, 147-153, 2007
Uzun, Basak B. Et Al. "Composition of products obtained via fast pyrolysis of olive-oil residue: Effect of pyrolysis temperature." JOURNAL OF ANALYTICAL AND APPLIED PYROLYSIS , vol.79, no.1-2, pp.147-153, 2007
Uzun, B. B. Putun, A. E. And Putun, E. (2007) . "Composition of products obtained via fast pyrolysis of olive-oil residue: Effect of pyrolysis temperature." JOURNAL OF ANALYTICAL AND APPLIED PYROLYSIS , vol.79, no.1-2, pp.147-153.
@article{article, author={Basak Burcu Uzun Et Al. }, title={Composition of products obtained via fast pyrolysis of olive-oil residue: Effect of pyrolysis temperature}, journal={JOURNAL OF ANALYTICAL AND APPLIED PYROLYSIS}, year=2007, pages={147-153} }