DOLGUN, L. E. And KÖKSAL, G. 2018. Effective use of quality function deployment and Kansei engineering for product planning with sensory customer requirements: A plain yogurt case. QUALITY ENGINEERING , vol.30, no.4 , 569-582.

DOLGUN, L. E., & KÖKSAL, G., (2018). Effective use of quality function deployment and Kansei engineering for product planning with sensory customer requirements: A plain yogurt case. QUALITY ENGINEERING , vol.30, no.4, 569-582.

DOLGUN, LEMAN, And GÜLSER KÖKSAL. "Effective use of quality function deployment and Kansei engineering for product planning with sensory customer requirements: A plain yogurt case," QUALITY ENGINEERING , vol.30, no.4, 569-582, 2018

DOLGUN, LEMAN E. And KÖKSAL, GÜLSER. "Effective use of quality function deployment and Kansei engineering for product planning with sensory customer requirements: A plain yogurt case." QUALITY ENGINEERING , vol.30, no.4, pp.569-582, 2018

DOLGUN, L. E. And KÖKSAL, G. (2018) . "Effective use of quality function deployment and Kansei engineering for product planning with sensory customer requirements: A plain yogurt case." QUALITY ENGINEERING , vol.30, no.4, pp.569-582.

@article{article, author={LEMAN ESRA DOLGUN And author={GÜLSER KÖKSAL}, title={Effective use of quality function deployment and Kansei engineering for product planning with sensory customer requirements: A plain yogurt case}, journal={QUALITY ENGINEERING}, year=2018, pages={569-582} }