Bostancioglu, R. B. Et Al. 2012. Assessment of anti-angiogenic and anti-tumoral potentials of Origanum onites L. essential oil. FOOD AND CHEMICAL TOXICOLOGY , vol.50, no.6 , 2002-2008.

Bostancioglu, R. B., KÜRKÇÜOĞLU, M., BAŞER, K. H. C., & Koparal, A. T., (2012). Assessment of anti-angiogenic and anti-tumoral potentials of Origanum onites L. essential oil. FOOD AND CHEMICAL TOXICOLOGY , vol.50, no.6, 2002-2008.

Bostancioglu, Rakibe Et Al. "Assessment of anti-angiogenic and anti-tumoral potentials of Origanum onites L. essential oil," FOOD AND CHEMICAL TOXICOLOGY , vol.50, no.6, 2002-2008, 2012

Bostancioglu, Rakibe B. Et Al. "Assessment of anti-angiogenic and anti-tumoral potentials of Origanum onites L. essential oil." FOOD AND CHEMICAL TOXICOLOGY , vol.50, no.6, pp.2002-2008, 2012

Bostancioglu, R. B. Et Al. (2012) . "Assessment of anti-angiogenic and anti-tumoral potentials of Origanum onites L. essential oil." FOOD AND CHEMICAL TOXICOLOGY , vol.50, no.6, pp.2002-2008.

@article{article, author={Rakibe Beklem Bostancioglu Et Al. }, title={Assessment of anti-angiogenic and anti-tumoral potentials of Origanum onites L. essential oil}, journal={FOOD AND CHEMICAL TOXICOLOGY}, year=2012, pages={2002-2008} }