SEZEREL, H. Et Al. 2025. The role of chefs' creativity in food waste management in professional kitchens. INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT , vol.128 .

SEZEREL, H., KILIÇASLAN, H., Filimonau, V., & DÜLGER, E., (2025). The role of chefs' creativity in food waste management in professional kitchens. INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT , vol.128.

SEZEREL, HAKAN Et Al. "The role of chefs' creativity in food waste management in professional kitchens," INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT , vol.128, 2025

SEZEREL, HAKAN Et Al. "The role of chefs' creativity in food waste management in professional kitchens." INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT , vol.128, 2025

SEZEREL, H. Et Al. (2025) . "The role of chefs' creativity in food waste management in professional kitchens." INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT , vol.128.

@article{article, author={HAKAN SEZEREL Et Al. }, title={The role of chefs' creativity in food waste management in professional kitchens}, journal={INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT}, year=2025}