SEZEREL, H. Et Al. 2023. "Preducing" food waste in multiple cultural realms. INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE , vol.32 .

SEZEREL, H., Filimonau, V., Ashton, M., & Xu, S. (., (2023). "Preducing" food waste in multiple cultural realms. INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE , vol.32.

SEZEREL, HAKAN Et Al. ""Preducing" food waste in multiple cultural realms," INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE , vol.32, 2023

SEZEREL, HAKAN Et Al. ""Preducing" food waste in multiple cultural realms." INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE , vol.32, 2023

SEZEREL, H. Et Al. (2023) . ""Preducing" food waste in multiple cultural realms." INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE , vol.32.

@article{article, author={HAKAN SEZEREL Et Al. }, title={"Preducing" food waste in multiple cultural realms}, journal={INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE}, year=2023}