HIZLI GÜLDEMİR, H. Et Al. 2022. Investigation of the effects of animal and plant based milk on satiety and postprandial glucose levels. Food and Health , vol.8, no.1 , 57-67.

HIZLI GÜLDEMİR, H., Güney, İ., Göksu, D., Sancak, B., & Pekdemir, H., (2022). Investigation of the effects of animal and plant based milk on satiety and postprandial glucose levels. Food and Health , vol.8, no.1, 57-67.

HIZLI GÜLDEMİR, HİLAL Et Al. "Investigation of the effects of animal and plant based milk on satiety and postprandial glucose levels," Food and Health , vol.8, no.1, 57-67, 2022

HIZLI GÜLDEMİR, HİLAL H. Et Al. "Investigation of the effects of animal and plant based milk on satiety and postprandial glucose levels." Food and Health , vol.8, no.1, pp.57-67, 2022

HIZLI GÜLDEMİR, H. Et Al. (2022) . "Investigation of the effects of animal and plant based milk on satiety and postprandial glucose levels." Food and Health , vol.8, no.1, pp.57-67.

@article{article, author={HİLAL HIZLI GÜLDEMİR Et Al. }, title={Investigation of the effects of animal and plant based milk on satiety and postprandial glucose levels}, journal={Food and Health}, year=2022, pages={57-67} }