Chemical Characterization f The Fatty Acid Compositions And Antimicrobial Activity of Sumac (Rhus coriaria L.) Fruits, Growing Naturally in Turkey And Sold in Herbalist Markets


YILMAZ G., EKŞİ G., DEMİRCİ B., DEMİRCİ F.

ANKARA UNIVERSITESI ECZACILIK FAKULTESI DERGISI, vol.44, no.1, pp.61-69, 2020 (Scopus)