Essential oil and lipids from the cone berries of Juniperus seravschanica

Baser K., Kurkcuoglu M., Demirci B., Gusakova S., Sagdullaev S., Maltzev I., ...Daha Fazla

CHEMISTRY OF NATURAL COMPOUNDS, cilt.35, sa.4, ss.397-400, 1999 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 35 Sayı: 4
  • Basım Tarihi: 1999
  • Doi Numarası: 10.1007/bf02282502
  • Dergi Adı: CHEMISTRY OF NATURAL COMPOUNDS
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.397-400
  • Anadolu Üniversitesi Adresli: Evet

Özet

Essential oil and neutral lipids from the cone berries of Juniperus seravschanica Kom. have been characterized for the first time. Fifty six components comprising 96.5% of the essential oil were identified; alpha-pinene (29.0%), beta-myrcene (17.9%), germacrene B (5.9%), and cedrol (3.1%) dominated; 5 classes of neutral lipids were found with a high content of the fatty acids 22:2 (10,13), 22:1 (13), and 18:2 (9,12).