Aşçılık Alanı Akademisyenlerinin Eğitimde Karşılaştıkları Sorunlar ve Beklentileri

ŞALLI G.

Journal of gastronomy, hospitality and travel (Online), vol.9, no.1, pp.23-37, 2026 (TRDizin)

• Publication Type: Article / Article
• Volume: 9 Issue: 1
• Publication Date: 2026
• Doi Number: 10.33083/joghat.2026.599
• Journal Name: Journal of gastronomy, hospitality and travel (Online)
• Journal Indexes: TR DİZİN (ULAKBİM)
• Page Numbers: pp.23-37
• Anadolu University Affiliated: Yes