Copy For Citation
Baser K., Demirci B., Donmez A.
FLAVOUR AND FRAGRANCE JOURNAL, vol.18, no.2, pp.122-123, 2003 (SCI-Expanded)
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Publication Type:
Article / Article
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Volume:
18
Issue:
2
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Publication Date:
2003
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Doi Number:
10.1002/ffj.1174
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Journal Name:
FLAVOUR AND FRAGRANCE JOURNAL
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Journal Indexes:
Science Citation Index Expanded (SCI-EXPANDED), Scopus
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Page Numbers:
pp.122-123
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Keywords:
essential oil, Lamiaceae, Perilla frutescens, perillaketone, isoegomaketone
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Anadolu University Affiliated:
Yes
Abstract
Water-distilled essential oil from the aerial parts of Perilla frutescens (L.) Britton, a recently recorded species in Turkey, was analysed by GC and GC-MS; 15 compounds were characterized, representing 88.1% of the oil, with perillaketone (35.6%) and isoegomaketone (35.1%) as the main constituents. Copyright (C) 2003 John Wiley Sons, Ltd.