Essential oil and antimicrobial evaluation of the Pistacia eurycarpa

DEMİRCİ F., Baser K., Calis I., Gokhan E.

CHEMISTRY OF NATURAL COMPOUNDS, cilt.37, sa.4, ss.332-335, 2001 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 37 Sayı: 4
  • Basım Tarihi: 2001
  • Doi Numarası: 10.1023/a:1013766400932
  • Dergi Adı: CHEMISTRY OF NATURAL COMPOUNDS
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.332-335
  • Anahtar Kelimeler: Pistacia eurycarpa, essential oil, microdistillation, GC/MS, antimicrobial activity, LENTISCUS
  • Anadolu Üniversitesi Adresli: Evet

Özet

The compositions of microdistilled and hydrodistilled essential oils of the mastix of Pistacia eurycarpa Yalt. (Anacardiaceae) were compared. The essential oils were analyzed by GC/MS: alpha- and beta-pinenes were found as the major constituents. The antimicrobial activity of the hydrodistilled oil was determined due to the ethnomedical uses of the oleo-gum resin on skin diseases.