Isomers of palmitoleic acid in lipids and volatile substances from the fruits of Ziziphus jujuba
CHEMISTRY OF NATURAL COMPOUNDS, cilt.35, sa.4, ss.401-403, 1999 (SCI-Expanded, Scopus)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 35 Sayı: 4
- Basım Tarihi: 1999
- Doi Numarası: 10.1007/bf02282503
- Dergi Adı: CHEMISTRY OF NATURAL COMPOUNDS
- Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
- Sayfa Sayıları: ss.401-403
- Anadolu Üniversitesi Adresli: Evet
Özet
Fatty acid from the dried pulp of Ziziphus jujuba Mill. Contain 33 components with a chain length from 7 to 28 carbon atoms and approximately equal ratio of total saturated and unsaturated, mainly monoenic, acids; among them, the isomers of palmitoleic acid 16:1(7) and 16:1(9) predominate, and sixteen fatty acids of the mixture, including 12:0, 16:0, 14:1(9).