DETERMINATION OF ACTIVITIES OF FOOD AND BEVERAGEBUSINESSES IN ACTIVITY BASED COSTING

EKERGİL V., ÖZGÜR GÖDE M.

TOURISM, LEISURE AND GLOBAL CHANGE, vol.5, no.15, pp.367-371, 2019 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 5 Issue: 15
  • Publication Date: 2019
  • Journal Name: TOURISM, LEISURE AND GLOBAL CHANGE
  • Page Numbers: pp.367-371
  • Anadolu University Affiliated: Yes