Comparison of the essential oils of Prangos turcica A. Duran, M. Sagiroglu et H. Duman fruits obtained by different isolation techniques

ÖZEK G., ÖZEK T., Baser K. H. C., Duran A., Sagiroglu M., Duman H.

JOURNAL OF ESSENTIAL OIL RESEARCH, cilt.18, sa.5, ss.511-514, 2006 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 18 Sayı: 5
  • Basım Tarihi: 2006
  • Doi Numarası: 10.1080/10412905.2006.9699156
  • Dergi Adı: JOURNAL OF ESSENTIAL OIL RESEARCH
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.511-514
  • Anahtar Kelimeler: Prangos turcica, Umbelliferae, essential oil, hydrodistillation, microdistillation, SPME
  • Anadolu Üniversitesi Adresli: Evet

Özet

The essential oils from fruits of Prangos turcica A. Duran, M. Sagiroglu et H. Duman were obtained by hydrodistillation (HD), microdistillation (MD), micro-steam distilled solid-phase microextraction (MSD-SPME) techniques and then analyzed by GC and GC/MS methods. The oils showed similar composition with some quantitative differences. The main components of the oils were found to be alpha-humulene, germacrene D, naphthalene, terpinolene, p-cymene, gamma-elemene and bornyl acetate.