Composition of the essential oils of Zosima absinthifolia (Vent.) Link and Ferula elaeochytris Korovin from Turkey
FLAVOUR AND FRAGRANCE JOURNAL, cilt.15, sa.6, ss.371-372, 2000 (SCI-Expanded, Scopus)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 15 Sayı: 6
- Basım Tarihi: 2000
- Dergi Adı: FLAVOUR AND FRAGRANCE JOURNAL
- Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
- Sayfa Sayıları: ss.371-372
- Anahtar Kelimeler: Zosima absinthifolia (Vent.) Link, Ferula elaeochytris Korovin, Umbelliferae, essential oil, octyl acetate, octyl hexanoate, nonane, alpha-pinene, germacrene B
- Anadolu Üniversitesi Adresli: Evet
Özet
The hydrodistilled essential oils from dried fruits of Zusima absinthifolia and Ferula elaeochytris were analysed by GC-MS. Sixteen components, representing 95.8% of the oil in Zosima absinthifolia, and 43 components, making up 76.7% of the oil of Ferula elaeochytris, were characterized. The major components were octyl acetate (38.4%) and octyl hexanoate (31.9%) in the former oil; and nonane (27.1%), alpha -pinene(12.7%) and germacrene B (10.3%) in the latter. Copyright (C) 2000 John Wiley & Sons, Ltd.