Yiyecek ve İçecek İşletmeleri Yönetiminde Sosyal Medyanın Rolü: Ankara da Bir Örgütsel Performans Değerlendirmesi (The Role of Social Media in the Management of Food and Beverage Businesses: An Organizational Performance Evaluation in Ankara)

VURAL Ş. Y., AKSU S. C., YAVUZ E.

Journal of Tourism and Gastronomy Studies, vol.12, no.3, pp.2209-2231, 2024 (TRDizin)

• Publication Type: Article / Article
• Volume: 12 Issue: 3
• Publication Date: 2024
• Doi Number: 10.21325/jotags.2024.1485
• Journal Name: Journal of Tourism and Gastronomy Studies
• Journal Indexes: TR DİZİN (ULAKBİM)
• Page Numbers: pp.2209-2231
• Anadolu University Affiliated: No