Chemical Characterization f The Fatty Acid Compositions And Antimicrobial Activity of Sumac (Rhus coriaria L.) Fruits, Growing Naturally in Turkey And Sold in Herbalist Markets

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YILMAZ G., EKŞİ G., DEMİRCİ B., DEMİRCİ F.

ANKARA UNIVERSITESI ECZACILIK FAKULTESI DERGISI, vol.44, no.1, pp.61-69, 2020 (Scopus)

• Publication Type: Article / Article
• Volume: 44 Issue: 1
• Publication Date: 2020
• Journal Name: ANKARA UNIVERSITESI ECZACILIK FAKULTESI DERGISI
• Journal Indexes: Scopus, EMBASE
• Page Numbers: pp.61-69
• Anadolu University Affiliated: Yes