Beverage Consumption Habits in Adolescents: Factors Related to Consumption and Preference of Sugary Drinks

ATAR A., HIZLI GÜLDEMİR H.

CURRENT NUTRITION AND FOOD SCIENCE, 2025 (ESCI, Scopus)

• Publication Type: Article / Article
• Publication Date: 2025
• Doi Number: 10.2174/0115734013355075250130114400
• Journal Name: CURRENT NUTRITION AND FOOD SCIENCE
• Journal Indexes: Emerging Sources Citation Index (ESCI), Scopus, Biotechnology Research Abstracts, EMBASE
• Anadolu University Affiliated: Yes