Türk Mutfağında Sanatsal ve Yaratıcı Ürünler: Michelin Yıldızlı Restoranlar Üzerine Bir Analiz

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OKUR B., EKİNCEK S.

Gastroia: Journal of Gastronomy And Travel Research, vol.9, 2025 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 9
• Publication Date: 2025
• Doi Number: 10.32958/gastoria.1782513
• Journal Name: Gastroia: Journal of Gastronomy And Travel Research
• Anadolu University Affiliated: Yes