GASTRONOMİ DENEYİMLERİNE VERİLEN DUYGUSAL TEPKİNİN ÖLÇÜLMESİNDE YÜZ İFADESİ TANIMA (FEA) SİSTEMLERİNİN KULLANIMI

Geranaz H.

DENEYİMSEL GASTRONOMİ KONGRESİ (EXPERIENTAL GASTRONOMY CONGRESS), Hatay, Turkey, 17 - 18 May 2025, pp.31-32, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • City: Hatay
  • Country: Turkey
  • Page Numbers: pp.31-32
  • Anadolu University Affiliated: Yes

Abstract