Constituent Composition of Essential Oil and Fatty Acids from Fruit of Ferula tschimganica

Asilbekova D. T., Ozek G., Ozek T.

CHEMISTRY OF NATURAL COMPOUNDS, vol.58, no.5, pp.956-958, 2022 (SCI-Expanded) identifier identifier

  • Publication Type: Article / Article
  • Volume: 58 Issue: 5
  • Publication Date: 2022
  • Doi Number: 10.1007/s10600-022-03843-2
  • Journal Name: CHEMISTRY OF NATURAL COMPOUNDS
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, CAB Abstracts, Chemical Abstracts Core, Veterinary Science Database
  • Page Numbers: pp.956-958
  • Anadolu University Affiliated: Yes