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Demirci B., Baser K., Tumen G.
FLAVOUR AND FRAGRANCE JOURNAL, vol.17, no.1, pp.23-25, 2002 (SCI-Expanded)
Article / Article
FLAVOUR AND FRAGRANCE JOURNAL
Science Citation Index Expanded (SCI-EXPANDED), Scopus
Salvia aramiensis Rech. fil., Lamiaceae, essential oil, GC-MS, 1,8-cineole
Anadolu University Affiliated:
Water-distilled essential oils from aerial parts of Salvia aramiensis Rech. fil., collected in three different seasons (pre-flowering, flowering and post-flowering stages) from Hatay, were analysed by GC-MS. 1,8-Cineole (43-49%) was identified as the main constituent in all the samples. Copyright (C) 2001 John Wiley Sons, Ltd.