Atıf İçin Kopyala
Baser K., ÖZEK T., KÜRKÇÜOĞLU M., Tümen G.
Journal of Essential Oil Research, cilt.6, sa.1, ss.31-36, 1994 (Scopus)
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Yayın Türü:
Makale / Tam Makale
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Cilt numarası:
6
Sayı:
1
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Basım Tarihi:
1994
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Doi Numarası:
10.1080/10412905.1994.9698321
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Dergi Adı:
Journal of Essential Oil Research
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Derginin Tarandığı İndeksler:
Scopus
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Sayfa Sayıları:
ss.31-36
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Anahtar Kelimeler:
Carvacrol, Origanum vulgare subsp. hirtum, P-cymene, Thymol, γ-terpinene
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Anadolu Üniversitesi Adresli:
Evet
Özet
Water distilled essential oils of 23 collections of Origanum vulgare subsp. hirtum from the Aegean region of Turkey were analyzed by GC and GC/MS. Forty-eight compounds which amounted to 95.09–99.49% of the total components detected were identified. Carvacrol content in the oils varied between 23.43–78.73%. © 1994 Allured Publishing Corp.