Types of Different Posa in a Meal Effect on Toughness and Nutrition | AVESİS

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Types of Different Posa in a Meal Effect on Toughness and Nutrition

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Türken Ş., Öncü İ., Ertuş G., HIZLI GÜLDEMİR H.

2nd International Conference on Food, Nutrition and Dietetics, Gastronomy Research, Muğla, Turkey, 25 - 27 April 2019, (Summary Text)

Publication Type: Conference Paper / Summary Text
City: Muğla
Country: Turkey
Anadolu University Affiliated: No