COMPONENTS OF MEMORABLE GASTRONOMIC EXPERIENCE AND THEIR EFFECTS ON VISITOR SATISFACTION
GEOJOURNAL OF TOURISM AND GEOSITES, vol.18, no.2, pp.810-821, 2025 (Scopus)
- Publication Type: Article / Article
- Volume: 18 Issue: 2
- Publication Date: 2025
- Doi Number: 10.30892/gtg.59226-1458
- Journal Name: GEOJOURNAL OF TOURISM AND GEOSITES
- Journal Indexes: Scopus, CAB Abstracts, Geobase, Hospitality & Tourism Complete, Hospitality & Tourism Index, Directory of Open Access Journals
- Page Numbers: pp.810-821
- Open Archive Collection: AVESIS Open Access Collection
- Anadolu University Affiliated: Yes