Journal of Essential Oil Research, vol.7, no.4, pp.441-442, 1995 (Scopus)
Article / Article
Journal of Essential Oil Research
Anacardiaceae, Essential oil composition, Pistacia vera, α-pinene
Anadolu University Affiliated:
The essential oil obtained from the hulls of Pistacia vera fruits by water distillation was examined by GC and GC/MS. Fifty-four compounds were identified, with α-pinene (54.40%) being the major constituent. © 1995 Allured Publishing Corp.