Constituents of the essential oil from the hulls of Pistacia vera L.

Küsmenoglu S., Baser K., ÖZEK T.

Journal of Essential Oil Research, vol.7, no.4, pp.441-442, 1995 (Scopus) identifier

  • Publication Type: Article / Article
  • Volume: 7 Issue: 4
  • Publication Date: 1995
  • Doi Number: 10.1080/10412905.1995.9698558
  • Journal Name: Journal of Essential Oil Research
  • Journal Indexes: Scopus
  • Page Numbers: pp.441-442
  • Keywords: Anacardiaceae, Essential oil composition, Pistacia vera, α-pinene
  • Anadolu University Affiliated: Yes


The essential oil obtained from the hulls of Pistacia vera fruits by water distillation was examined by GC and GC/MS. Fifty-four compounds were identified, with α-pinene (54.40%) being the major constituent. © 1995 Allured Publishing Corp.