Constituents of the essential oil from the hulls of Pistacia vera L.
Journal of Essential Oil Research, vol.7, no.4, pp.441-442, 1995 (Scopus)
- Publication Type: Article / Article
- Volume: 7 Issue: 4
- Publication Date: 1995
- Doi Number: 10.1080/10412905.1995.9698558
- Journal Name: Journal of Essential Oil Research
- Journal Indexes: Scopus
- Page Numbers: pp.441-442
- Keywords: Anacardiaceae, Essential oil composition, Pistacia vera, α-pinene
- Anadolu University Affiliated: Yes
Abstract
The essential oil obtained from the hulls of Pistacia vera fruits by water distillation was examined by GC and GC/MS. Fifty-four compounds were identified, with α-pinene (54.40%) being the major constituent. © 1995 Allured Publishing Corp.