Spatial Analysis of Cooking Oils Usage in Turkey: Example of Bulgur Pilaff and Casserole Meal
Global Conference on Business and Economics, İstanbul, Turkey, 30 September - 03 October 2019, vol.2, pp.40, (Summary Text)
- Publication Type: Conference Paper / Summary Text
- Volume: 2
- Doi Number: 10.5038/2641-502x-v2
- City: İstanbul
- Country: Turkey
- Page Numbers: pp.40
- Anadolu University Affiliated: Yes