Activity-Based Budgeting for Hotel Food and Beverage Services: A Case Study

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Copy For Citation

KORKMAZ E., AFŞAR A.

International Journal of Arts and Commerce, vol.10, no.9, pp.19-40, 2021 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 10 Issue: 9
• Publication Date: 2021
• Journal Name: International Journal of Arts and Commerce
• Page Numbers: pp.19-40
• Anadolu University Affiliated: Yes