Activity-Based Budgeting for Hotel Food and Beverage Services: A Case Study

Korkmaz E., Afşar A.

International Journal of Arts and Commerce, vol.10, no.9, pp.19-40, 2021 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 10 Issue: 9
  • Publication Date: 2021
  • Journal Name: International Journal of Arts and Commerce
  • Journal Indexes: Directory of Open Access Journals
  • Page Numbers: pp.19-40
  • Anadolu University Affiliated: Yes