Nutritional Evaluation of Kitabut Tabbahin Which is an Ottoman Cook Book (19th Century Manuscript)


GÜLDEMİR O.

Annual conferenceof the Association for the Study of Food Society (ASFS) and the Agriculture, Food and Human Values Society (AFHVS), Anchorage, United States Of America, 26 - 29 June 2019

  • Publication Type: Conference Paper / Summary Text
  • City: Anchorage
  • Country: United States Of America
  • Anadolu University Affiliated: Yes