Reflections of Turkey’s Geographical Properties on the Regional Cuisines

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Copy For Citation

GÖKÇE N., GÜNAY AKTAŞ S.

International Journal of Management and Applied Science, vol.3, no.2, pp.124-129, 2017 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 3 Issue: 2
• Publication Date: 2017
• Journal Name: International Journal of Management and Applied Science
• Page Numbers: pp.124-129
• Anadolu University Affiliated: Yes