Reflections of Turkey’s Geographical Properties on the Regional Cuisines
International Journal of Management and Applied Science, vol.3, no.2, pp.124-129, 2017 (Peer-Reviewed Journal)
- Publication Type: Article / Article
- Volume: 3 Issue: 2
- Publication Date: 2017
- Journal Name: International Journal of Management and Applied Science
- Page Numbers: pp.124-129
- Anadolu University Affiliated: Yes