Copy For Citation
ZENCİR E.
in: Gastronomi ve Yiyecek Tarihi, Atilla Akbaba, Neslihan Çetinkaya, Editor, Detay Yayıncılık, Ankara, pp.237-246, 2018
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Publication Type:
Book Chapter / Chapter Vocational Book
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Publication Date:
2018
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Publisher:
Detay Yayıncılık
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City:
Ankara
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Page Numbers:
pp.237-246
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Editors:
Atilla Akbaba, Neslihan Çetinkaya, Editor
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Anadolu University Affiliated:
Yes