Developing a Scale to Identify Working Conditions and Motivators of Fast Food Restaurant Employees

SEZGİN E., Hediye Ç.

Taste of City Food and Place Marketing Conference 2018, Antalya, Turkey, 4 - 05 October 2018, pp.31-32

  • Publication Type: Conference Paper / Summary Text
  • City: Antalya
  • Country: Turkey
  • Page Numbers: pp.31-32
  • Anadolu University Affiliated: Yes