Articles
23
All (23)
SCI-E, SSCI, AHCI (12)
SCI-E, SSCI, AHCI, ESCI (13)
ESCI (1)
Scopus (20)
TRDizin (8)
Other Publications (1)
6. Evaluation of Saccharomyces cerevisiae Yeast Cell Wall as a Microbial-Derived Prebiotic Substrate for Enhancing the Functional Properties of Lactic Acid Bacteria
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
, vol.61, no.2, pp.1-16, 2026 (SCI-Expanded, Scopus)
18. Fatty Acid Composition and Biological Activities of Vitis vinifera L. (Antep Karası) Seed Oil
ANKARA UNIVERSITESI ECZACILIK FAKULTESI DERGISI
, vol.49, no.4, pp.1031-1043, 2025 (Scopus, TRDizin)
22. Actinobacteria isolation from forest soils and determination of biological activities
Journal of the Turkish Chemical Society, Section A: Chemistry
, vol.7, no.2, pp.327-334, 2020 (Scopus, TRDizin)
23. Determination of antimicrobial and biological activities of salvia sclarea L. (lamiaceae) extracts
Journal of the Turkish Chemical Society, Section A: Chemistry
, vol.6, no.1, pp.15-20, 2019 (Scopus, TRDizin)
Papers Presented at Peer-Reviewed Scientific Conferences
44
22. Production of melanin by Aspergillus terreus and Analysis of its Structural Properties
4th International Eurasian Mycology Congress, 3 - 05 September 2024, (Summary Text)
44. Antifungal Activities And Brine Shrimp Lethality Test Of Gallic Acid
Ivek 3rd International Convention Of Pharmaceuticals And Pharmacies, İstanbul, Turkey, 26 April 2017, (Summary Text)